Roasted Pomfret With Mango Oil
Pomfret Fish means something delicious. But somehow you are bothered by cooking? Want to eat a little different fish? So There was a different position for the readers of Treeya – Magazine. This dish can be called Roasted Pomfret With Mango Oil
Also Read : Easy Healthy Khichdi Recipe
Easy Roasted Pomfret With Mango Oil
- 300 grams of pomfret
- Hang card or water-soaked sour yogurt 100 g
- Ginger-garlic paste 25 grams
- Like mango oil-taste
- 3-4 grams of five ford powder
- A pinch of turmeric
- Salt As Per Taste
Wash the fish well and cut it in half so that the spices penetrate well. All the ingredients of marinade should be mixed together. If it turns dark yellow, you have to spread the fish with that spice. You have to leave for an hour. Then the fish has to be cooked in the oven. You will understand when it is cooked that a great smell of mango oil will come out. You can see that the fish has been well roasted.
If you want, you can spread a little more mango oil on top, and mix it with a little love.
Yes, Roasted Pomfret With Mango Oil was made.